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How do Yega Chefe Coffee beans and Brazilian beans tell the difference between Yega Chefe Coffee and Brazilian Coffee

How do Yega Chefe Coffee beans and Brazilian beans tell the difference between Yega Chefe Coffee and Brazilian Coffee

It is difficult to tell from the appearance, but it is easy to tell from the smell. The taste of the two kinds of coffee is completely different. Brazil smells only one smell of coffee and no other special flavor. Yega snow coffee will smell sour and floral. If you drink, it is more obvious, the simplest, the same way, which is sour and which is Yejasuffe.

2016-03-19
How to tell the difference between good and bad coffee beans

How to tell the difference between good and bad coffee beans

Good coffee beans: neat shape, bright color, roasted by single stir-fry. After brewing and cooking, it is mellow and full of stamina. Bad coffee beans: different shapes and incomplete individuals. After cooking, it is light and fragrant, not sweet enough. 5 the secret of distinguishing the freshness of coffee beans: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at: good coffee beans have complete shape and size.

2015-06-05
How to tell the difference between coffee beans and coffee beans

How to tell the difference between coffee beans and coffee beans

Good coffee beans: neat shape, bright color, roasted by single stir-fry. After brewing and cooking, it is mellow and full of stamina. Bad coffee beans: different shapes and incomplete individuals. After cooking, it is light and fragrant, not sweet enough.

2015-06-05
The method of fried coffee beans and how to tell the difference between good and bad coffee beans

The method of fried coffee beans and how to tell the difference between good and bad coffee beans

Generally speaking, fried for a short time, the color of coffee beans will be light brown, strong sour taste, if fried with a darker tone, the bitter taste will be enhanced, and the color will also be dark brown. So, the baking points of coffee beans

2014-07-07
Fine coffee learns how to tell the difference between good and bad coffee beans.

Fine coffee learns how to tell the difference between good and bad coffee beans.

Good coffee beans: neat shape, bright color, roasted by single stir-fry. After brewing and cooking, it is mellow and full of stamina. Bad coffee beans: different shapes and incomplete individuals. After cooking, it is light and fragrant, not sweet enough.

2014-11-13
The difference between the two methods of tanning honey how to tell the difference between sunburn and sunburn is a traditional coffee.

The difference between the two methods of tanning honey how to tell the difference between sunburn and sunburn is a traditional coffee.

Tanning is a traditional method for the initial processing of coffee beans, and at present, almost all coffee-growing countries such as Ethiopia and Yemen still use solarization to treat raw beans. Sun treatment will first identify sunken beans in the sink, that is, ripe or half-ripe beans are spread in the drying farm for natural drying. The specific time depends on the local climatic conditions, which usually takes two to four weeks.

2016-04-25
How can Robusta beans tell? Robusta's skill in selecting standard and distinguishing Robbstadt beans

How can Robusta beans tell? Robusta's skill in selecting standard and distinguishing Robbstadt beans

The picture compares the shape difference between Arabica and Robusta coffee beans. The appearance of Arabica coffee beans is quite obvious compared with that of Robusta coffee beans. Arabica coffee is long, flat, complete and greenish; robusta coffee is round, thicker and whiter. Busta's coffee tree is between a shrub and a tall tree.

2016-01-27
The basic knowledge of coffee beans how to tell the difference between male beans and female beans of coffee beans

The basic knowledge of coffee beans how to tell the difference between male beans and female beans of coffee beans

Male bean is a variety of coffee beans, which mainly refers to Peaberry or caracoli, also known as small round beans. And gongdou is just a common name in Chinese. The common bean can be said to be a flaw in botanical theory, which can be caused by two kinds of causes. one is that the coffee is damaged by insects before it is fruited, and it may also be due to the influence of factors such as prolonged drought or uneven nutrition.

2015-01-31
How to tell the difference between Blue Mountain Coffee and Cappuccino?

How to tell the difference between Blue Mountain Coffee and Cappuccino?

At present, 99.9% of the blue mountains that can be drunk in China are only planted near the Blue Mountains. Only the coffee produced in the 6000 hectares of land above 1600 meters above sea level can be called Blue Mountain, and the output has always been below 900t. according to the principle of 10% supply to the world outside Japan, this kind of coffee, which can only be consumed by 90 tons a year, can be drunk in any cafe for dozens of yuan.

2016-04-30
How to tell the real Kopi Luwak from the fake one

How to tell the real Kopi Luwak from the fake one

There are two kinds of animals in the market giving birth to 'Kopi Luwak' masked palm civet and civet! So are masked palm civet and civet the same animal? In this affirmative answer, the two are not the same animal, although both belong to the cat family, but masked palm civet has only smelly glands, and musk cats have deodorant glands and sachet.

2014-07-02
Coffee beans common sense how to tell the true from the fake Kopi Luwak

Coffee beans common sense how to tell the true from the fake Kopi Luwak

Today, I heard a friend talk about civet coffee beans? Chongqing Brista Coffee West Point College is here to popularize how to identify the real Kopi Luwak! There are two kinds of animals on the market that produce Kopi Luwak, masked palm civet and civet! So are masked palm civet and civet the same animal? In this affirmative answer, the two are not the same animal, although both belong to the cat family, but masked palm civet only smelly glands, and musk deer

2015-01-08
How to tell the true from the false hario siphon pot

How to tell the true from the false hario siphon pot

Japanese hario is the first choice for siphon pots. What's so good about it? In addition to exquisite workmanship, the last step of siphon production is to use a cold wet cloth to cool the next pot. This step is to prevent the high temperature of the next pot from coking the refluxing coffee and affecting the taste. Domestic glass may crack because of instant cooling. This is rarely the case with Japanese products. It is also because of the excellent quality and fame of hario.

2015-04-21
What's the difference between sunburn and washed coffee? honey treatment, red wine treatment.

What's the difference between sunburn and washed coffee? honey treatment, red wine treatment.

The water content of washed coffee is 12% 13%, while that of dry coffee is 11% 12%. General coffee beans show different colors due to their different water content, with higher water content being green or cyan, and less brown or near white. Therefore, the washed coffee beans show a darker green. How to tell whether coffee beans are insolated or washed? Whether the silver skin is in good condition and washed

2016-10-17
How to tell the robusta coffee beans? What does Luo Dou look like?

How to tell the robusta coffee beans? What does Luo Dou look like?

The first chapter of the Coffee Taste Collection, the basic knowledge of coffee beans, the first section, the three native species of coffee. 2. Robusta species (scientific name Coffee Robusta Linden). P8 (Note p8, which indicates page 8, is annotated in many places). Robusta coffee beans are generally used for instant solution because they extract twice as much coffee liquid as Arabica. Caffeine content 3

2015-11-10
The skills of selecting coffee beans in the manor how to tell whether coffee beans are good or bad

The skills of selecting coffee beans in the manor how to tell whether coffee beans are good or bad

1. If you are buying individual coffee beans, grab a handful of beans with your hands, about 10 of them, to see if each coffee bean has the same color, average grain size and the same shape, so as to avoid buying inferior products disguised as mixed beans. But if it's synthetic beans, it's big.

2016-05-05
Australia's famous baking manager tells the secret of coffee roasting how to roast coffee beautifully

Australia's famous baking manager tells the secret of coffee roasting how to roast coffee beautifully

Who would have thought that the coffee we drink every morning is originally the seed of fruit. How does an ordinary seed turn into brown, fragrant coffee? Today we invited Dylan Hewit, the coffee manager of Wide Open Road, to have a cup of coffee with him and discuss the topic of coffee roasting. Dylan didn't.

2016-03-18
The main varieties and characteristics of coffee how to tell whether coffee beans are good or bad

The main varieties and characteristics of coffee how to tell whether coffee beans are good or bad

Blue Mountain Coffee: produced in Jamaica, slightly sour, supple, with sweet, delicate flavor, light taste. Columbia: produced in South America, slightly sour glycol, supple aroma alcohol, slightly to medium acid. Brazilian coffee: produced in South America, neutral, medium bitter, strong aroma, slightly sour, slightly bitter, introverted. Manning: from Indonesia and Sumatra. Bitter and mellow, fragrant and bitter. Mocha: produced in clothing

2015-11-12
Tell you how to make a cup of mellow coffee

Tell you how to make a cup of mellow coffee

There are many people like to make their own coffee, in the coffee fragrance of the preparation process, is a romantic elegant thing, whether it is for yourself or to have fun with everyone. However, when the design technology is not professional enough, [personal coffee shops] need to master some skills to make good coffee. The prerequisite for good coffee is good beans, but it is easy to buy good beans and keep them.

2015-03-02
How much coffee beans should a cafe use to run a coffee shop?

How much coffee beans should a cafe use to run a coffee shop?

Cafes saving dozens of dollars on coffee beans will not really save your coffee shop costs and bring higher turnover, but will make your coffee shop more and more deviate from the direction of the coffee shop. I know a bean seller who can supply 50-100 yuan / lb coffee beans. But he doesn't like selling coffee beans too cheaply for many reasons, especially

2015-01-12
How much coffee beans should be used in a coffee shop?

How much coffee beans should be used in a coffee shop?

Cafes saving dozens of dollars on coffee beans will not really save your coffee shop costs and bring higher turnover, but will make your coffee shop more and more deviate from the direction of the coffee shop. I know a bean seller who can supply 50-100 yuan / lb coffee beans. But he doesn't like selling coffee beans too cheaply for many reasons, especially

2015-07-13
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